Return on Assets pada Perusahaan Makanan dan Minuman yang terdaftar di BEI: Studi Pengaruh Current Ratio dan Debt to Equity Ratio

  • Aginda Pratiwi Program Studi D3 Keuangan dan Perbankan, Politeknik Negeri Bandung
  • Fatmi Hadiani Jurusan Akuntansi, Politeknik Negeri Bandung
  • Leni Nur Pratiwi Jurusan Akuntansi, Politeknik Negeri Bandung
Keywords: CR, DER, ROA

Abstract

The aim of this research are to analyze the effect of CR and DER to at food and Beverage listed on BEI (Indonesian Stock Exchange) Period 2014 – 2018.The method used is purposive sampling method is the technique of determinng the sample based on certain critria and considerations. With a total of 8 perusahaan for 5 years from 2014 - 2018. Completing this final project is quantitative. The analytical tool used in this study is with using the of Eviews 10 sofware. The research showed that CR (Current Ratio) are not having significant effect partially to ROA (Return On Assets), therefore, DER (Debt to Equity Ratio) are not having significant effect partially to ROA (Return On Assets), therefore, CR (Current Ratio) and DER (Debt to Equity Rato) are simultaneously react significanly to ROA (Return On Assets).

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Published
2022-03-31
How to Cite
Pratiwi, A., Hadiani, F., & Pratiwi, L. N. (2022). Return on Assets pada Perusahaan Makanan dan Minuman yang terdaftar di BEI: Studi Pengaruh Current Ratio dan Debt to Equity Ratio. Indonesian Journal of Economics and Management, 2(2), 397-408. https://doi.org/10.35313/ijem.v2i2.3682